Organic Pumpkin Pie


  • 1 can Farmer’s Market Foods Organic Pumpkin
  • 2 tsp Nutters Pumpkin Pie Spice
  • 1/2 tsp salt
  • 1 300ml Can Sweeten Condensed Milk (do not substitute the sweetened condensed milk with evaporated milk!)
  • 2 Eggs Lightly Beaten
  • 9″ Pie Shell

Organic Pumpkin Pie | Recipe | Nutters


  1. Mix pumpkin, pumpkin pie spice, and salt together. Add remaining filling ingredients, and mix slowly until just combined. 
  2. Pour into a pie shell, and bake at 425 F for 15 minutes, then reduce temperature to 350 F for an additional 32-40 minutes. 
  3. Cool on a rack, and enjoy! 

Recipe adapted from – Farmers Market Foods


Prep Time: 10 minutes
Cook Time: 50-60 minutes
Number of Servings: